Arts & Culture

Stella Fong

The dark chocolate cake edged with perfectly piped ribbons on a bright white cake stand.  The auburn browned turkey on a silver platter garnished with glistening identical cuts of carrot.  These are images on the cover of food magazines. You are mesmerized, and then say “I can do that.” So you challenge yourself and spend the hours securing the right ingredients, and then preparing and cooking in the kitchen. At the very end, your cake and turkey vaguely resembles the photo. Furthermore, you are not all that sure the tastes warranted the effort.

Resounds: Cinnamon Spear, Bently Spang

Dec 11, 2017
courtesy Cinnamon Spear and Bently Spang

On this episode of Resounds: Arts and Culture on the High Plains, hosts Anna Paige and Corby Skinner talk with two members of the Northern Cheyenne Nation. Both Cinnamon Spear and Bently Spang use a variety of media to tell powerful stories of their land and culture.

Note di Notte

Playlist #1835 Dec. 8, 2017

“Blue Light Boogie”, Cozy Eggleston, Honkers And Barwalkers vol. 1, Delmark Records,

“Papa Ain’t No Santa Claus (Mama Ain’t No Christmas Tree)”, Butterbeans And Susie, Death Might Be Your Santa Claus (various artists), Legacy Recordings,

Flickr Creative Commons

Playlist #1834 Dec. 1, 2017

“Blue Light Boogie”, Cozy Eggleston, Honkers And Barwalkers vol. 1, Delmark Records,

“8 Days (Of Hanukkah)”, Sharon Jones And The Dap Kings, It’s A Holiday Soul Party, Daptone Records,  

“Mele Kalikimaka”, Chris Isaak, Christmas, Reprise Records,

“Mutoto Kwanza”, Angelique Kidjo, Oyaya!, Columbia Records,

photo illustration by Patrick Williams

Jazz greats Clay Jenkins and Bob Bowman helped shape the sound of jazz in the 1960s and 1970s, performing with the likes of the Thad Jones Orchestra and Freddie Hubbard, among others. On November 2nd, 2017, the pair brought their distinctive sound to the MSUB campus at Cisel Recital Hall. YPR and the MSUB Department of Music recorded the concert and produced it for broadcast. The program is hosted by MSUB's Professor of Low Brass, John Roberts. Roberts and Professor of Woodwinds Scott Jeppeson also contributed music to the broadcast. The program was produced by Jackie Yamanaka and Jamie Granzella for YPR. 

Resounds: Jamie Ford

Nov 27, 2017
Anna Paige

On this episode of Resounds: Arts and Culture on the High Plains, co-hosts Anna Paige and Corby Skinner interview author Jamie Ford, award-winning and New York Times bestselling author of Hotel on the Corner of Bitter and Sweet, published in 2009 and subsequently translated into 35 languages. Ford's second novel, Songs of Willow and Frost, was published in 2013, and his latest, Love and Other Consolation Prizes, was published in September. Ford lives in Great Falls with his wife and several children.

Stella Fong

The Thanksgiving season focuses our awareness on food and volunteerism. Food represents abundance, the blessings we have in our lives and the bounty we want to share with those close to us, and to make connections with others.

courtesy Music Beyond

On this episode of Resounds, co-hosts Corby Skinner and Anna Paige speak with director, producer and filmmaker Jessica Jane Hart, whose recent documentary Makoshioka just made its debut on Montana PBS. Jessica grew up in Billings and has spent the last 10 years working in Germany, New York, Montana and California. Her next project will take her to the Democratic Republic of the Congo to document the work flutist Kaori Fujii is doing with the Kinshasa Symphony Orchestra and Music Beyond in central Africa.

 Then, Corby and Anna hear from Yellowstone Repertory Theater founders Dina Brophy, Caitlin Hart, and Craig Huisenga. Since announcing the formation of this new, professional theater company in Billings in February, they’ve acquired nonprofit status and are about to launch their debut season with three plays beginning in November, 2017, and running through June, 2018, including Doubt, a Parable by John Patrick Shanley, The Glass Menagerie by Tennessee Williams, and Crimes of the Heart by Beth Henley. 

Stella Fong

Back in April, my husband Joe Dillard had the privilege of learning how to make French Bread from Greg Patent. I gifted him a weekend where he could have hands on experience with an award winning cookbook author. Patent’s book Baking in America won him the James Beard Cookbook Award and finalist recognition for the International Association of Culinary Professionals Best Baking Book. Greg has become a mentor and has provided me invaluable support and advice in the culinary arena over the years.

A new movie about Dutch painter Vincent Van Gogh opens Friday, October 27, 2017, in select theaters in Montana. The 95 minute animated film focuses on the last six weeks of his life.

This movie is an intimate portrait that weaves Van Gogh’s art with his thoughts, and sheds new light on this troubled artist.

“People think about the Sunflowers and the Irises. We think about the fact that he cut his ear off,” said MSU-Billings art history professor Dr.LeeAnne Gilbertson.